A recall has been initiated by LSI, Inc., a company based in South Dakota, affecting more than 2.2 million pounds of Korean barbecue pork jerky distributed to Costco and Sam’s Club locations. This action follows reports from customers who discovered pieces of metal within the product, raising concerns about potential contamination.
The U.S. Department of Agriculture announced that the recall was a voluntary move by the company after customers reported finding wiry metal fragments in the jerky. Investigations revealed that these metal pieces originated from a conveyor belt used during the production process. Fortunately, there have been no confirmed injuries linked to the contaminated product.
The recall specifically targets packages of “Golden Island fire-grilled pork jerky Korean barbecue recipe,” which come in sizes of 14.5 ounces (410 grams) and 16 ounces (450 grams). Approximately four dozen production lots are involved in this recall, and they have best-by dates ranging from October 23, 2025, to September 23, 2026. Consumers can find the establishment number M279A within the USDA inspection mark on the packaging.
Health officials strongly advise against consuming any recalled jerky and recommend that customers either dispose of it or return it to the store for a refund.
Food safety experts note that while contamination with foreign objects such as rocks, sticks, and insects can occasionally occur in U.S. food production, it is imperative for consumers to report any findings to manufacturers to ensure food safety.
